Founded in 1968, Confeitaria Torres is today one of the main companies supplying pastry products, at the national level, for modern distribution, but also to traditional markets, with products that carry the in-house “Confeitaria Torres” brand, other own-label brands or brands of other manufacturers.

The production is based essentially on the brioche and covers a wide range of specialised products on offer, which satisfy the requirements of clients and partners. Confeitaria Torres has an industrial unit that allows for large-scale production, enabling it to respond to market demands.

Confeitaria Torres has an R&D Department, where studies are conducted for developing new in-house products or those in partnership with clients, thus proving itself as a strategic business partner.